| Title: | Advanced Biochemistry |
|---|---|
| Course Section Number: | CHE-461-01 |
| Department: | Chemistry |
| Description: | 2nd Half Semester An advanced study of a biochemistry topic beyond those explored in Che 361. Recent topics include the Biochemistry of Covid-19, Determination of Biomolecular Structure, The Chemistry of Cancer, and Fermentation. Students will recall, apply and extend their fundamental understanding of biomolecular structures, enzyme kinetics, and/or metabolism. The texts will be from a variety of scientific technical writing formats, including review articles, primary research articles, regulatory submissions and patents. The class will be taught in a discussion-based format, and students will prepare written and oral presentations of specific examples from the course content. |
| Credits: | 0.50 |
| Start Date: | October 17, 2022 |
| End Date: | December 17, 2022 |
| Meeting Information: | 10/18/2022-12/15/2022 Lecture Tuesday, Thursday 08:00AM - 09:15AM, Hays Science, Room 321 |
| Faculty: | Taylor, Ann |
| Requisite Courses: | Prerequisites: CHE-361 |
Course Status
| Section Name/Title | Status | Dept. | Capacity |
Enrolled/ Available/ Waitlist |
|---|---|---|---|---|
|
CHE-461-01
Advanced Biochemistry |
OPEN | Chemistry | 15 | 6 / 9 / 0 |